Most all brownie recipes make a tasty dessert.
But by changing up the ingredients you can make your brownies stand out from the others. These brownies are flavored with chocolate chips, walnuts, and of course peanut butter.
You may frost them with a chocolate frosting, but my family loves them right out of the oven.
Another option, would be to serve along with a scoop of ice cream.
Cooking time: 30-35 minutes
Prep time: 10 minutes
Peanut Butter Brownies Ingredients
- ½ cup peanut butter
- 1/3 cup butter
- 2/3 cup sugar
- ½ cup brown sugar
- 2 eggs
- ½ teaspoon vanilla
- 1 cup flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- ½ cup chocolate chips
- ½ cup walnuts
Preheat oven to 350 degrees. Spray baking pan with non-stick baking spray.
Cream together the peanut butter and butter.
Add sugars, eggs, and vanilla, beat together.
Stir in flour, baking powder, and salt. Blend well.
Add chocolate chips and walnuts, stir well.
Pour batter into pan, and bake for 30-35 minutes, or until a toothpick inserted in the middle comes out mostly clean.